Dining Options On Campus & Menus

The choice is yours

Saskatchewan Polytechnic has plenty of dining options to fuel your body and mind. Cafeterias in Moose Jaw, Prince Albert, Regina and Saskatoon offer hearty soups, healthy salads, home-style pizza and a variety of comfort foods. Each serves fresh sandwiches, baking, breakfasts, hot lunch specials, desserts and grab-and-go snacks daily. 

Each campus offers food services with a variety of healthy food choices. Services are available during the school year, from approximately September until June. Vending machines are also available with snacks and beverages.

Student lounge areas offer an opportunity for students to eat, relax, study or connect in a comfortable setting. The lounge features access to free wifi. All on-campus dining venues are available for catered functions. See catering for more information.

Saskatoon Campus, Idylwyld Dr.

  • Bistro (room 137)
    The Bistro is reopening on December 6, 2017, operated by our Food & Nutrition Management and Hotel & Restaurant Management students with instructor Chef Rick Cole and instructor Sheldene Matyczuk. 

    Breakfast items include a Yogurt Parfait, Traditional Breakfast, Toasted Denver Sandwich, Daily Featured Breakfasts and more.  Look for their ever popular Eggs Benedict on Fridays.

    Some options on the lunch menu:  Soup of the Day, salads such as a Greek Salad, Broccoli, Raisin and Sunflower Salad, sandwiches including a Pressed Rueben Wrap, Classic Clubhouse and Ranch Chicken Burger.  Entrees will include the Bulgogi Lettuce Wrap, Penne Arrabiata with Italian fennel sausage, Aloo Gobi with Naan and a feature entrée of the day.  Pop in the Bistro for breakfast coffee and lunch and see our students at work in their classroom.

    **Dates are subject to change**

    Breakfast available 9:00 a.m. - 10:00 a.m.
    Coffee 10:00 a.m. - 11:00 a.m.
    Lunch 11:00 a.m. - 12:30 p.m.
    Open December 6 for lunch - December 16 (closed after breakfast)
    Open January 4 for lunch - January 13 (closed after breakfast)
    Open January 17 for lunch - January 27 (closed after breakfast)
    Open January 31 for lunch - February 10  (closed after breakfast)
    Open February 14 for lunch - February 17
    Open February 27 for lunch - March 3 (closed after breakfast)

  • Cafeteria (Campus Fare in room 137) offers meals and snacks
    We offer premium Arabica coffee from Canterbury Coffee Service, a Canadian coffee roasting company. Take advantage of our coffee card rewards program. When you purchase nine coffees, get one free. Our coffee selection includes Canterbury Signature Coffee, Ceilo, a Kona blend cultivated on the Big Island of Hawaii, Columbian
    Donut Shop and Spirit Bear, a full-bodied medium roast, organic and fair trade.

    Open Monday to Friday - 7:30 a.m.- 3:00 p.m.
    Holidays hours: 
    • Dec. 18 and 19 - offering soup and sandwiches and limited hot lunch, closing at 1:00 p.m.
    • Dec. 20 - lunch served 11:00 - 11:30, offering soup and sandwiches and limited hot lunch, closing at 11:30 a.m.
    • Reopening January 2 at 7:30 a.m. with regular business hours

      Check out the weekly menu

  • Campus Chefs at Night
    March 21, 22, 23, 26, 27, 28
    April 9, 10, 11, 12, 13, 16, 24, 25, 26, 27, 30
    May 1    
    Reservations required at gail.podhorodecki@saskpolytech.ca or 306-659-4057. Check back for the menu to be released in the coming months as well the dates we start accepting reservations. 

  • Corner Café (formerly Dining Room in room 133.1)
    This versatile, 90-seat space offers a variety of dining experiences, from formal four-course meals one week to short-order favorites the next. It features a selection of fine wines and full bar service available.

  • Student-Made Market Deli
    Our second year Culinary Arts students under the guidance of instructor Chef Michael Beaule are opening their Market Deli on December 13 and January 19 from 11:00 - 12:30 in the Corner Café.  These buffet-style events feature a variety of hors d'oeuvres, salads and student-made charcuterie platter.  Also expect hot items including student made bacon and assorted sausages, with student-made Sask Mustard condiments, as well as vegetables and starches.  The menu changes for each event.

    Tickets $11.95 plus applicable taxes at 306-659-4057.  Tickets will be available at the door if they are not sold out ahead of time.

  • Henri's Coffee Shop
    Offering coffee, soups, sandwiches, hot dogs and snacks, run by the Students' Association.
    Henri’s also has pool, foosball and television.
    Open Mondays to Thursdays - 7:00 a.m. - 8:30 p.m.
    Fridays - 7:00 a.m. - 3:30 p.m.

  • Wine & Dine
    Wine & Dine, presented by the Hotel & Restaurant Management year two students, Chef Rick Cole and instructor Sheldene Matyczuk will reopen in May 2018. Look for a new menu and theme to be released in the spring.  Reservations will be available starting March 1 via email only at wineanddine@saskpolytech.ca  for May 3 - 18, 22, as well as their buffet on May 23rd.

Sign up for email alerts and get notifications about special events and dining opportunities from Saskatchewan Polytechnic, Saskatoon Campus, Food Services & Hospitality. Gail.Podhorodecki@saskpolytech.ca

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Moose Jaw Campus

  • Cafeteria offers meals and snacks
    Open Monday to Friday - 7:30 a.m.- 1:15 p.m.
    Check out the weekly menu

    We offer premium Arabica coffee from Canterbury Coffee Service, a Canadian coffee roasting company. Take advantage of our coffee card rewards program. When you purchase nine coffees, get one free. Our coffee selection includes:

    • Canterbury Signature - a dark French roast
    • Ceilo - a Kona blend cultivated on the Big Island of Hawaii
    • Columbian
    • Donut Shop
    • Spirit Bear - a full-bodied medium roast that is organic and fair trade
  • The Other Side Cafe 
    Open Monday to Thursday - 7:30 a.m. - 5:00 p.m.
    Friday 7:30 a.m. - 2:30 p.m.
    Taco in a Bag Thursday
    Located across from Registration Services

  • Macoun Lounge
    This space is available to book for functions and events.

  • Rose’s Cantina
    Adjoining the cafeteria, the cantina features made-to-order burgers and sandwiches prepared by students in the Professional Cooking program. 

  • Sarah’s Dining Room
    This multi-purpose, 70-seat eatery has a variety of offerings, from quick buffet lunches to more leisurely evening meals.

Prince Albert Campus, Technical Building

  • Cafeteria offers meals and snacks
    Open Monday to Friday - 7:30 a.m.- 3:00 p.m.

Check out the Weekly Menu

We offer premium Arabica coffee from Canterbury Coffee Service, a Canadian coffee roasting company. Take advantage of our coffee card rewards program. When you purchase nine coffees, get one free. Our coffee selection includes:

  • Canterbury Signature - a dark French roast
  • Ceilo - a Kona blend cultivated on the Big Island of Hawaii
  • Columbian
  • Donut Shop
  • Spirit Bear - a full-bodied medium roast that is organic and fair trade
  • Our Place Dining Room
    With seating for 70, Our Place provides casual fare and three- and four-course meals, depending on the students’ program. Open Tuesday to Friday starting September 11 to November 29. Breakfast 8 to 10:30 a.m. Lunch 11:30 a.m. to 1 p.m. Lunch buffets on Fridays. For reservations call 306-765-1656.     

Regina Campus

  • Chartwells Café - Level 1 on main campus
    Where Hungry Minds Gather.
    We have a wide variety of snacks and bakery items. Traditional and ethnic dishes are featured, as well as low-fat and vegetarian options. You will also find our soup station, Chop'd & Wrap'd, Trattoria, On The Go, The Grill and Tim Hortons Express Stations available to serve you. New specials daily!

    Monday to Thursday 7:00 a.m. - 4:00 p.m.
    Friday - 7:00 a.m. - 3:00 p.m.
    Saturday - 8:00 a.m. - 2:00.p.m
    Closed holiday weekends

  • Parkway location
    Offerings:  Snacks and baked goods, On The Go, soup of the day, Van Houte's specialty coffees, teas and hot chocolates.

    Monday to Friday 8:30 a.m. - 1:00 p.m.
    Hours of operation are subject to change

     

  • Impressions Catering
    Catering made easy! Please check our online ordering system.

    Contact Lynda.Patterson@Compass-Canada.com for customized orders. We request 48 hours' notice for orders, to ensure product quality and selection. Minimum orders may apply to certain items.

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Saskatchewan Polytechnic serves 26,000 distinct students through applied learning opportunities at campuses in Moose Jaw, Prince Albert, Regina and Saskatoon, and through extensive distance education opportunities. Programs serve every economic and public service sector. As a polytechnic, the organization provides the depth of learning appropriate to employer and student need, including certificate, diploma and degree programs, and apprenticeship training. Saskatchewan Polytechnic engages in applied research, drawing on faculty expertise to support innovation by employers, and providing students the opportunity to develop critical thinking skills.

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